From
Allrecipes.com
Prep Time
30 min
Cook Time
20 min
Ingredients
4 Tbsp butter, melted
1.5 lb bay scallops, rinsed
1/2 c. seasoned bread crumbs
1 tsp. onion powder
1 tsp. garlic powder
1/2 tsp. paprika
1/2 tsp. dried parsley
3 cloves minced garlic
1/4 c. grated parmesan cheese
Directions
Preheat oven to 400 degrees F
Pour melted butter into a 2 quart oval casserole dish.
Distribute butter and scallops evenly inside the dish.
Combine the bread crumbs, onion powder, garlic powder, paprika, parsley, minced garlic and Parmesan cheese.
Sprinkle this mixture over the scallops.
Bake in pre-heated oven until scallops are firm, about 20 minutes.